We are closed at the moment. Ordering system is disabled.×
Add picture

Aloo Sabzi

Potatoes cooked in spiced onion-tomato curry.
Add picture

Baingan Bharta (Eggplant)

Roasted mashed eggplant cooked with onion, tomato, and spices.
Add picture

Dal Makhani

Black lentils are slow-cooked with butter, cream, and spices.
Add picture

Mixed Vegetables

Seasonal vegetables cooked in spiced curry sauce.
Add picture

Palak Paneer

Cottage cheese cooked in spinach puree with garlic and spices.
Add picture

Shahi Paneer

Paneer cubes cooked in creamy tomato-cashew gravy with mild spices.
Add picture

Chana Masala (Chickpeas)

Chickpeas simmered in onion–tomato masala with spices.
Add picture

Kadhi Pakoda

Yogurt-based curry with gram flour fritters, tempered with spices.
Add picture

Malai Kofta

Fried cottage cheese & potato dumplings in creamy cashew gravy.
Add picture

Mutter Paneer

Paneer cubes with green peas in spiced onion–tomato curry.
Add picture

Paneer Butter Masala

Paneer in rich tomato-butter gravy with cream.
Add picture

Paneer Tikka Masala

Grilled paneer tikka cooked in spiced onion-tomato gravy.
Add picture

Rajma (Red Kidney Beans)

Kidney beans simmered in onion-tomato gravy with spices.